Austrian Restaurant

If you are looking for the best place to eat continental food, then you have come to the right place. We are talking about the Copper Bar Restaurant, a fine continental eatery where you can taste some of the best Austrian foods. Austrian picture From classic Austrian dishes to Alpine cuisine, this restaurant has all. In fact, you will be lost in some of Europe’s finest recipes, which have come from a long way. The menu at the restaurant includes the classic Steak, Tartare, Apfel strudel, and Wiener schnitzel. Not to mention there are editions such as the Herb Crusted Steelhead or the Elk Pfeffer. You could also enjoy the bar, which happens to be a massive attraction to the foodies.

What’s more, these fine dishes have been brought up by the iconic Executive Chef Buck Buchenroth, who has been cooking foods for years. He has been interviewed several times for his jaw-dropping and delightful dishes. In addition, all the cuisine and different dishes would bring you a continental taste to your tongue. Along with this, the environment and atmosphere are just what you need to thrive in one of the best restaurants in Austria.

What can you do at Copper Bar Restaurant?

This restaurant has the capacity and amenities to arrange and host different types of events including birthday parties and wedding ceremonies.

What hours does Copper Bar Restaurant serve in?

The restaurant serves from 5:00 pm to 9:30 pm daily.

What others are saying about the Copper Bar Restaurant?

Copper Bar Restaurant is hugely popular among the food lovers, especially who prefer continental foods and cuisines. So, here we have put together the satisfactory words of the happy customers of this amazing restaurant.

One delighted customer said that he was extremely satisfied with the food. He came with his family of two children and wife. He and his family pretty much tasted all the continental dishes except Tartare. He also mentioned that the staff was amazing at delivering services. From serving soup to putting all the dishes on the table, they were simply fantastic. Austrian original Even the staff were friendly with their kids as well. In a nutshell, this customer was entirely satisfied with Copper Bar Restaurant.

Up until now, you have been familiarized with the Copper Bar Restaurant. We would love to know the first-hand experience of visiting this great place. So, share your thoughts with us in the comments below!


4 Popular Austrian Dishes Every Traveler Should Taste

Of all the European countries, Austria is a bit different for its culture, heritage, history, architecture. Yes! We could say a lot of things about this nation, but what most strikes is its food. Nowadays, Austrian foods are thriving with diverse cuisine and delicious dishes. So, in this article, we have put together the four most popular Austrian dishes to ensure your trip to Austria becomes a memorable one. Let’s move forward and read the article.

Wiener Schnitzel

Among various Austrian dishes, Wiener-Schnitzel stands at the top. With a thin slice of butterflied meat, which is veal and coated in a layer of eggs, breadcrumbs, and flour, this dish will certainly amaze you with its taste. People who have yet to try this dish might feel skeptical for veal but you should try this out because it is served with Kopfsalat or potato salad and a sliced lemon. On a side note, the Wiener-Schnitzel has a special law (it must be served with veal) as it is a significant part of this country’s culture.

Apple Strudel

The second dish that you must try is the Apple Strudel. It is a traditional Austrian dessert (genuinely a pastry) made of raisins, apple, sugar, cinnamon, and breadcrumbs. First, you need to bake it until it becomes flaky and gets a golden color. After that it is served with vanilla ice-cream or whipped cream on top, making it delectable for the foodies. Austrian picture Note that the strudel is an influential food of the local café culture, meaning that you must try it once.

Sacher Torte

Sacher Torte is one of the world’s popular chocolate and it is one of the best Austrian dishes as well. The first time this dish got popularity was in 1832 and the origin of the dish was at the Hotel Sacher in Vienna. If you want to eat the chocolate cake, you must go into the Sacher Café, which is inside the hotel. Thinly coated with a layer of apricot jam and covered with chocolate icing, this dish will definitely win your heart. The Hotel Sacher is best served with whipped cream and a side of coffee and you will love it for its sweeter taste and awesome chocolate flavor.

Tafelspitz

The last dish on our list is the Tafelspitz. It is the national dish of Austria and is made with a piece of boiled beef and veggies and spices. All these are served in a broth and Tafelspitz happens to be the national food for a reason. Those of who are meat aficionados would love to eat this dish with meat coming from the bottom sirloin primal cut. In fact, it is well-aged and is served with roasted potato slices. Not to mention, you will get a mixture of apples and horseradish, making it more delicious than any other dish in Austria.

Bottom Line

If you are traveling to Austria for the first time, then you must try these above dishes. Each of the dishes will give you a different kind of taste with unique flavor and ingredients. So, let us know if you have any suggestion by commenting below.